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Beijing Honor Seafood Restaurant (West Railway Station)
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Beijing Honor Seafood Restaurant is the thirteenth hotel chain invested by Honor Hotel Group. It is located on the second and fifth floors of Hongkun International Hotel, No. 1
category : Beijing
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Beijing Honor Seafood Restaurant is the thirteenth hotel chain invested by Honor Hotel Group, located on the second and fifth floors of Hongkun International Hotel, No.1 Guang'an Road, Fengtai District. Located in the east area of ​​the south square of Beijing West Railway Station, it is adjacent to the Third Ring Road in the west, connected to the Beijing-Shijiazhuang Expressway, connected to the Second Ring Road in the east, Chang'an Avenue in the north, and Lize Business District in the south. Convenient transportation, extending in all directions, is a successful choice for business and tourists, where you can not only enjoy the "warm and family-style" and thoughtful service, but also experience the absolute privacy of private space and highly personalized catering services.

Adhering to the luxurious style and noble and elegant decoration style of the honor hotel group's high-star hotels, Beijing Honor Seafood Restaurant has both the environment of a star hotel and the characteristics of a professional restaurant. It has more than 50 VIP boxes and multiple rooms that can accommodate 300, 500 Multi-person medium and large banquet halls, and a large parking lot with more than 200 parking spaces, can receive various banquets and business and government events.

Led by the CCTV-2 "Man and Han Banquet" three consecutive champions, the world's royal chef abalone king, Yang Guanyi's disciple, Chinese abalone master, Chinese cooking master, Chinese senior nutritionist, national judges, and 2006 top ten food and beverage figures Master Hu Manrong Innovative gold medal chef team will deduce for you Fujian, Guangdong, Hunan, Shandong, fresh seafood, Yan, abalone, fin, belly and ginseng. It gathers the essence of the eight major cuisines and combines the new, strange, special and multi-faceted "Hu Home cuisine".

Our oyster locust abalone, osmanthus fried shark's fin, Jinhua fire scorpion fin, bamboo tube liao ginseng, oxtail buckle liao ginseng, golden thread lotus stewed Liancheng white duck, fruit wood roasted beef ribs, barbecued radish, etc., many dishes have been international and domestic The gold awards of various cooking competitions, especially the innovative Fujian Buddha Jumping the Wall, have won praises from new and old customers in terms of nutritional value and taste, and become a must-order dish for business and government banquets.

   What we provide you is not only delicious dishes, but also a comprehensive nutritious food, resolutely do not use chemical food additives in violation of regulations, maintain the original flavor of the dishes, green and natural, and fully meet everyone's requirements for dietary nutrition and safety.

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